Of all of our infrastructure, this little open-air building processing shed is one of the most functionally comfortable…
Of all of our infrastructure, this little open-air building processing shed is one of the most functionally comfortable…
Despite my best intentions things have been growing faster than I anticipated…
We just finished up with one of the most worrisome annual events here at Stone Free – relocating our 20′ x 75′ moveable greenhouse.
Yes, a pesky rabbit family has been eating your carrots, nibbling the little tops down to nubs and digging burrows under the rows.
Happy spring everyone – we know it’s arrived here at Stone Free because that darn w*i*n*d has been blowing… also a crunchy and zingy recipe for Gingery Red Cabbage and Celery Salad.
As you can see, we’re back at it, snow and all!
I’m always looking for ways to use winter squash – I rarely just bake it and serve as is but have found that it’s a great ingredient in many savory and sweet recipes. I just adapted this recipe from one for Sweet Potato Spoon Bread and was very pleased with the results…